Smoky, spicy and irresistibly bold — Charcoal Grill Marinade infuses your dishes with rich, flame-grilled flavour.
Coat your protein or vegetables and marinate for smoky, chargrilled depth. Perfect for chicken, paneer and vegetables.
🍗 Marination:
Coat protein evenly in marinade, rest 2–4 hours (or overnight for best results), then grill or charcoal-cook.
Perfect For: Chicken, paneer, vegetables and grilled specials.
Besttt